[…] “Preserved in ice. Gaze down at the huge ice cube floating in your old-fashioned at Dante, the Italian-style aperitif bar in Greenwich Village, and you’ll have no doubt about where you’re drinking. Cut into the side of the frozen block is the bar’s poetic name.” […] –Robert Simonson, New York Times, May 15, 2015
Read more about Dante’s award-winning success here.
Dante: 79-81 Macdougal Street, NY, NY 10012
