Cheryl Sorg’s Nine Circles of Hell

Dante’s Inferno, cut apart line by line and assembled in readable order with clear tape onto a series of nine plexi circles approximately 20 inches in diameter and mounted onto a floor-to-ceiling height clear plexi road going through the centers of the discs.”    –Cheryl Sorg, from her website, 2019.

Cheryl Sorg is an artist from Cincinnati, Ohio, and currently based in Boston. She specializes in street art, collages, tape drawings, and photography, among other mediums.

To view more of Sorg’s artwork, you can visit her website.

William Matthews, “Grief”

Ohio-born poet William Matthews’s “Grief” (from the 1995 collection Time and Money) originally appeared in the November 29, 1993, issue of the New Yorker, with the title “Poem Ending With a Line From Dante” (accessible in the New Yorker archives, sign in required). In both versions, the poem ends with a translation of Inferno 24.151. Below is the version from Time and Money, with an image of the original publication in the New Yorker.

“Grief”

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E detto l’ho perché doler ti debbia!
Inferno, xxiv, 151

Snow coming in parallel to the street,
a cab spinning its tires (a rising whine
like a domestic argument, and then
the words get said that never get forgot),

slush and backed-up runoff waters at each
corner, clogged buses smelling of wet wool . . .
The acrid anger of the homeless swells
like wet rice. This slop is where I live, bitch,

a sogged panhandler shrieks to whom it may
concern. But none of us slows down for scorn;
there’s someone’s misery in all we earn.
But like a bur in a dog’s coat his rage

has borrowed legs. We bring it home. It lives
like kin among the angers of the house,
and leaves the same sharp zinc taste in the mouth:
And I have told you this to make you grieve.

Dante’s Inferno in Cleveland (the Indians’ baseball stadium)

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Contributed by Eric Goldwyn (Bowdoin, ’02)

Dante in Cleveland, OH

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“Enjoy Michelin- Starred Chef Dante Boccuzzi’s signature restaurant DANTE, one of Cleveland’s premier dining destinations.”    —Restaurant Dante