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Tag Archives: Julie Endrizzi
The American Eel Anguilla rostrata – Julie Endrizzi ’09
Julie Endrizzi 12/21/08 Bio 394 The American Eel Anguilla rostrata Real British race track food is not fish and chips but jellied eels. So far as I know these are an exclusively British delicacy and, because they are regarded … Continue reading
Posted in Honors Projects and Independent Studies, Student Research
Tagged American Eel, Eel, Julie Endrizzi
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