“Wasted! The Story of Food Waste”
Monday, Oct 16 4-7:30 PM
Rines Auditorium, Portland Public Library,
Come celebrate the First Annual Maine Gleaning Week and World Food Day with us! NRCM and our partners in the Maine Gleaning Network and Food Recovery Coalition and others are collaborating on a FREE EVENT at the Portland Public Library on Monday, October 16th from 4:00-7:30 p.m. Come for all or part to be inspired by Maine’s food recovery leaders and be among the first to see celebrity chef Anthony Bourdain’s new film, “Wasted: The Story of Food Waste.” SPACE IS LIMITED, SO RSVP today!
The event begins at 4:00 p.m. with keynotes by Kristen Miale, President of Good Shepherd Food Bank and Steven M. Finn of University of Pennsylvania, LeanPath. You’ll learn about World Food Day and Maine Gleaning Week, and have time to mingle with other guests to enjoy light refreshment, including food gleaned from local Maine farms, until the film begins at 5:30. After the film, you are invited to stay for a discussion.
This event is free and open to the public, but space is limited so please click the button below to reserve your spot today!
Rines Auditorium is located in the Portland Public Library at 5 Monument Way, Portland, ME 04101.